Venetian Terrace
 
 

Gala Reception Menu Choices

For Weddings,Rehearsal Dinners, Bridal Showers and all Social Events

 

Gala Buffet Reception Favorites

One Cold & Three Hot from Buffet Menu Selections $ 26.95 per person

Two Cold & Four Hot from Buffet Menu Selections $ 29.95 per person

Tree Cold & Five Hot from Buffet Menu Selections $ 32.95 per person

Add one Pasta Station From Menu Selection $ 4.95 per person

Add one Carving Station from Menu Selection $6.95 per person

 

Authentic Fajita Buffet Reception

Marinated Beef and Chicken Fajitas with Grilled Onion and Peppers Served with home made Guaccamole,
Rice and Beans, Pico De Gallo, Sour Cream, Flouer Tortillas, Chips and Salsa $27.95 per person.

Add Marinated Jumbo Shrimp Fajita $3.95

 

From The Bar

Imported or Domestic Beers $4.00 per bottle

House Wines $4.00 per five ounce glass

Chardonnay, Cabernet, Merlot and Zinfandel

Mixed Drinks $6.00

Soft Drinks, Juices, $2.00

House Champagne $25.00 per bottle Served Butler Style

 

Room Rental

Ballroom and Garden Terrace $1250.00

Deposit To Reserve the Date $975.00 ( Non Refundable )

 

Prices Are Subject to 20% Service Charge and 8.25% State Sales Tax

 
 

Gala Buffet Reception Menu Selections

 

Cold Selections Served on Silver Trays

Exotic Fresh Fruit Salad Display Beautifully Garnished

Domestic and Imported Cheese Display with Fresh Fruit Garnish and Crackers

Classic Caesar Salad with Garlic Croutons and Grated Parmesan Chees

Tomato and Spring Mix Salad with Feta Cheese and Basil Red Wine Vinaigrette

Venetian Style Marinated Grilled Vegetables Display Served Cold or Hot

Bow Tie Pasta Salad with Garden Vegetables and Herb Vinaigrette Dressing

 

Hot Selections Served in Chafing Dishes

San Francisco Style Crabcake Vegetable Quiche Loraine

Stuffed Mushroom Caps with Crabmeat Topped with Tarragon Sauce

Stuffed Mushroom Caps with Italian and Romano Chees

Sweet Italian Sausage Grilled with Onions and Peppers

Homemade Meatballs with Barbeque or Marinara Sauce

Spinach Cheese Tortellini in Basil Cream Sauce

Vegetarian, Chicken or Beef Quesadillas Sour Cream and Pico de Gallo

Chicken or Beef Wellington in Puff Pastry

Bonless Spicy Buffalo Chicken Wings

Crispy Sesame Chicken Tenders

Honey Pecan Chicen Tenders Honey Mustard Sauce

Chicken or Beef Kebabs Peppers and Onions on Skewers

Marinated Hawaiian Pork Tenderloin with Pineapple on Skewers

Apricot Glazed Pork Tenderloin in Fresh Basil Pesto Sauce

Herb Crosted Pork Tenderloin Medallions in Garlic Sauce

 

All Served with Warm Dinner Rolls or Fresh Baked Italian Garlic Bread

 
 

Carving Station Selections

A great addition to Buffet Reception Menu

Prime Roast Beef with Light Au Jus Dip Sauce

Roasted Turkey Brest with Gravy and Cranberry Sauce

Bourbon Haney Pecan Glazed Ham Beautifully Garnished

Roasted Prime Rib of Beef with Horseradish Cram Sauce

Pepper Seared Prime Pork Loin with Garlic and Rosemary

Herb Crusted Stuffed Bonless Roast Leg of Lamb

 

Pasta Station Selections

It's Real Italian

A grate addition to Buffet Reception Menu

Homemade Vegetarian or Beef Lasagna with Cream or Beef Ragu Sauce

Spaghetti with Homemade Meat Bals and Marinara Red Pepper Garlic Sauce

Penne with Sweet Italian Sausage Cherry Tomato Parmesan Cheese Sauce

Fettuccini Alfredo with Marrinated Grilled Cjicken Brest

Penne Rigate Alla Vodka with Bacon Vodka Cream Tomato Sauce

Linquini Mare with Shripm and Scalops in Garlic Dill Trebbiano Wine

 

All Prices Are Subject to 20% Service Charge and 8.25% State Sales Tax

 
 

Gala Hors D’oeuvres Selections

Served Hot or Cold Butler Style

Choice of (4) Assorted Selections $5.95 Per Person

 

Baked Stuffed Mushroom Caps with Crab Meat

Stuffed Mushroom Caps with Italian Sausage and Romano Cheese

Bruschetta Rustica Grilled Panini Bread with Fresh Mozzarella

San Francisco Style Crab Cakes

Atlantic Smoked Salmon on Mini Bagel with Creme Cheese

Asparagus Tips Pepper Cream Wrapped in Prosciutto

Baked Mini Quiche Loraine

Mini Spanakopita Spinach and Feta Cheese

Mini Egg Rolls with Honey Mustard Sauce

Classic Shrimp Cocktail with Tomato Horseradish Sauce

Vegeterian Spring Roll with Peanut Soy Sauce

Homemade Italian Meatball Marinara Sauce

Sesame Chicken with Soy Glaze on Skewers

Grilled Chicken Kebabs with Onions and Peppers on Skewers

Hawaiin Grilled Pork Loin and Pineapple on Skewers

Chicken Quesadillas with Sour Cream and Guacamole

 

All Prices Are Subject to 20% Service Charge and 8.25% State Sales Tax

 
 

Pearl Gala Reception Menu

For Weddings Rehearsal Dinners or Special Events

 

Hors D’ Oeuvres Passed Butler Style

Choice of (4) Assorted $5.95 Per Person

 

Salads

Classic Caesar Salad with Garlic Croutons and Grated Parmesan Cheese

Tomato Salad with Feta Cheese and Basil Red Wine Vinaigrette

 

Entrees

Grilled Brest of Chicken with Wild Mushroom Sauce

Pork Scaloppini Filled with Fresh Mozzarella and Basil Thyme Sauce

Potato Crusted Salmon Filet with Lemon Dill Sauce

 

Vegetables

Potato Puree

Sautéed Seasonal Vegetables

 

$34.95 Per Person

 

Dessert

Specially Designed Bride’s and Groom’s Wedding Cake $4.85 per person

Chocolate Covered Strawbwerries $1.75 each

Coffee Included with Cake Purchase

 

All Prices Are Subject to 20% Service Charge and 8.25% Sales Tax

 
 

Emerald Gala Reception Menu

For Weddings,Rehearsal Dinners or Spesial Events

 

Hors D’ Oeuvres Passed Butler Style

Choice of (4) Assorted $5.95 Per Person

 

Salads

Classic Caesar Salad with Garlic Croutons and Grated Parmesan Cheese

Organic Spring Mix, Cherry Tomato and Herb Vinaigrette

 

Entrée

Chicken Cordon Bleu with Basil Pesto Sauce

Oven Roasted Beef Tenderloin with Mushroom Sauce

Potato Crusted Salmon Filet with Lemon Dill Sauce

 

Vegetables

Potato Puree

Fresh Asparagus

 

$38.95 Per Person

 

Dessert

Specially Designed Bride’s and Groom’s Wedding Cake $4.85 per person

Chocolate Covered Strawbwerries $1.75 each

Coffee Included with Cake Purchase

 

All Prices Are Subject to 20% Service Charge and 8.25% Sales Tax

 
 

Sapphire Gala Reception Menu

For Weddings,Rehearsal Dinners or Spesial Events

 

Hors D’ Oeuvres Passed Butler Style Choice

of (4) Assorted $5.95 Per Person

 

Salads

Classic Caesar Salad with Garlic Croutons and Grated Parmesan Cheese

Mixed Greens with Brie Cheese, Cherry Tomatoes and Lemon Oregano Vinaigrette

 

Entrée

Roasted Long Island Duck with Amaretto Orange Sauce

Grilled Black Angus Rib Eye Steak with Wild Mushroom Cabernet Sauce

Herb Crusted Red Snapper Filet with Shrimps and Scallops in Lemon Dill Sauce

 

Vegetables

Garlic Potato Pure Sautéed Fresh Asparagus

 

$42.95 Per Person

 

Dessert

Specially Designed Bride’s and Groom’s Wedding Cake $4.85 per person

Chocolate Covered Strawbwerries $1.75 each

Coffee Included with Cake Purchase

 

All Prices Are Subject to 20% Service Charge and 8.25% Sales Tax

 
 

Diamond Gala Reception Menu

For Weddings,Rehearsal Dinners or Spesial Events

 

Hors D’ Oeuvres Passed Butler Style

Choice of (4) Assorted $5.95 Per Person

 

Salads

Classic Caesar Salad with Garlic Croutons and Grated Parmesan Cheese

Tower of Tomato with Fresh Mozzarella and Basil Herb Vinaigrette

 

Entrées

Grilled Beef Tenderloin with Herb Batter Sauce

Double Lamb Chop with Rosemary Au Jus

Sautéed Fresh Halibut with Basil White Wine Sause

 

Vegetables

Wild Mushroom Risotto

Sautéed Fresh Asparagus

 

$46.95 Per Person

 

Dessert

Specially Designed Bride’s and Groom’s Wedding Cake $4.85 per person

Chocolate Covered Strawbwerries $1.75 each

Coffee Included with Cake Purchase

 

All Prices Are Subject to 20% Service Charge and 8.25% Sales Tax